Wild Mountain Acacia Honey – Premium Award-Winning (227g)

Whilst collecting the nectar of the acacia flowers, the bees also take tiny quantities of other active substances, which during the long process of maturation result in an exceptional honey that preserves its clarity over a longer period.
This acacia honey is fragrant, fine and delicious.

£10.50

In stock

Description

Wild Mountain Acacia Honey – Premium Award-Winning Single-Origin Raw Honey from the Carpathian Mountains

Product Overview

Discover the refined sweetness of Wild Mountain Acacia Honey, a premium award-winning raw honey that’s Single-Origin and harvested from the nectar of wild acacia blossoms in the pristine highlands of the Carpathian Mountains in Romania. Celebrated for its light, pale colour, floral aroma and elegant, smooth flavour, this artisan honey is a favourite for everyday use and gourmet pairing.

Taste

This is forest honey from wild Acacia nectar, which has an intense sweetness that quickly develops unexpected complexity with captivating rich tones of wheat germ and sunflower kernels.

Great Taste Award-Winning Honey

Judged highly by industry experts, this honey has earned recognition for its exceptional clarity and balanced flavour:

Here’s what the Great Taste Awards judges thought about our Wild Mountain Acacia Honey:

“This is a delightfully pale, clear and delicately viscous honey. We did not imagine we could really find sunflower kernel notes in an acacia honey – but goodness, we did! A lovely honey, while delicate and gentle, and remarkably versatile as an ingredient whether in drinks or culinary use.!

“This is a super-pale, champagne-coloured honey with a thick and viscous consistency, displaying delicate blossom and waxy flowers on the aroma. Beautifully perfumed and elegant in flavour, this honey is rich and complex with a floral sweetness that carries through to the finish. The judges remarked that this honey is not overly sweet and finishes fresh.”


Our Production Standards

We utilize traditional artisan methods to ensure that every jar of Wild Mountain Acacia Honey reaches you in its most potent, raw state.

  • Raw & Unpasteurized: Our honey is never heat-treated. Keeping it unpasteurized protects the subtle floral fragrance and the vital nutritional enzymes found in the Acacia bloom.
  • Cold-Extracted: Our beekeepers use a cold-extracted method to remove the honey from the comb. This process ensures the living enzymes, antioxidants, and original mountain pollen remain preserved.
  • Treatment-Free: Our bees forage in chemical-free mountain landscapes. Our beekeepers follow treatment-free beekeeping practices, ensuring no synthetic chemicals or antibiotics are used within the hives.
  • Small-Batch & Sustainable: Every harvest is a limited small-batch run. Our process is bee-friendly and sustainably harvested, prioritizing the health of the colony.

Pairing

Raw acacia honey has a low acid content so it pairs well with many cheeses and fruits, including figs, apricots, apples and nuts. It is wonderful in coffee or tea, on porridge, toast or fresh bread. The delicate taste makes this honey highly suitable for many other culinary and beverage applications.

Perfect as a natural sweetener, everyday pantry essential or gourmet food gift.


Product Information

  • Ingredients: 100% Wild Mountain Acacia Honey
  • Net weight: 227 g glass jar
  • Dietary information: Free from artificial flavourings, colourings and preservatives
  • Allergen information: Contains bee products
  • Safety warning: Not suitable for infants under 12 months
  • Storage: Store at room temperature (approx. 18–22 °C), away from direct sunlight
  • Country of origin: Romania
  • Natural variation: Colour and flavour may vary slightly with the season

Why Choose This Honey

  • Award-winning artisan honey with gentle floral character
  • Single-Origin raw honey — pure and natural
  • Light, delicate sweetness with refined acacia blossom aroma
  • Naturally slow to crystallise — smooth and pourable
  • Versatile for drinks, cooking, desserts and gifting

Honey Certification

S.C. Ecocert S.R.L. (RO-ECO-007) Romania Agriculture

Three eco-certification logos: EU organic, AE (agriculture écologique), and BIO, symbolizing sustainable agricultural practices.

S.C. Ecocert S.R.L. (RO-ECO-007) is an accredited control body based in Bucharest, Romania, authorized to certify organic operators in compliance with Regulation (EU) 2018/848


Explore More from Honey Hills

Visit the Honey Hills Shop to browse our full range of premium artisan honeys — from rare single-floral varieties and seasonal mountain honeys to award-winning selections.

Enjoy the Wild Mountain Acacia Honey from Honey Hills!

Read more about Romania

Additional information

Ingredients

100% Pure Organic Wild Mountain Acacia Honey

Flavour

Mild flavour, lovely sweetness with light-delicate Acacia blossom scent

Benefits

Pure honey is naturally high in antioxidants derived from nectar. Typically, 82% sugars (glucose and fructose), 18% ‘B’ vitamins and minerals. Raw honey is unheated during processing to avoid damaging these delicate, nutritious compounds which support a healthy immune system.

Storage

Honey is ideally stored at room temperature (around 18-22 Celsius) and need not be refrigerated to preserve it in top condition for up to two years. Exposing honey to temperatures above 35 C (hive temperature) from the sun or other heat sources can damage vitamin content and flavour, so please store out of direct sunlight and away from radiators. All natural honey will begin slowly to crystallise after a period of time dependent on its aromatic content. It can be used semi-set in the same way as when clear, but if you wish to return its clarity, place in a warm cupboard at 30-35 C and over a few days it will clarify.

Weight

227

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